Review: New, all natural haircare from Weleda
Get ready for summer with green beauty pioneer, Weleda’s all natural haircare range. Review of their synthetic free, plant-based Millet and Oat shampoo
Get ready for summer with green beauty pioneer, Weleda’s all natural haircare range. Review of their synthetic free, plant-based Millet and Oat shampoo
Want some last minute Jubilee party tips that will save you money and be kind to the environment? Listen again to my ‘Living Green, Loving Saving’ slot on BBC Radio Nottingham and have a party to remember, for all of the right reasons! Starts at 3:34 - enjoy, it’s fun! Related posts:Food safety on a… Read more
Queen of Easy Green interviews green cleaning, Swedish kitchen culture designer, Marie Jangneus-Davis of Jangneus Design in ‘Businesses the Green our World’ series.
Queen of Easy Green shares her rave review of Penrose Products organic, ethical, eco-friendly and sustainable Alpaca bedding. Her conclusion, they’re an eco-lovers dream.
The average UK restaurant throws out 21 tonnes of food a year, 30% of that comes straight off diners’ plates. Too Good to Waste from Sustainable Restaurant Association aims to help restaurants become more sustainable by encouraging diners to take their leftovers home.